The 2019 Petit Verdot, from a single vineyard on sand and stone soils, has the usual 14.5% alcohol but again shows serious, harmonious, Atlantic and elegant with herbal and peppery notes but with the good ripeness and clout from a warm and dry year. It fermented in stainless steel and matured in new French and American oak (25%) barrels for 17 months. 2,520 bottles were filled in May 2021.

93 Pts Robert Parker Wine Advocate