Aromas of white fruits and minerality. The oak ageing stands out with the toasted bread, the grilled hazelnut. It opens with freshness on orange blossom and lime. The texture is delicately fresh, with power and elegance. Flavours of pear and vanilla are found on the mid-palate. The finish is precise, with a fleshy and round texture, which is common in the vintage. The persistence is very long, the purity of fruit intense.