After resting in the bottle for 2 months, a strong ruby red wine is created with a fruity scent of sour cherries and sour cherries, a full-bodied and rich taste with well-balanced tannins, soft and structured on the palate.
After resting in the bottle for 2 months, a strong ruby red wine is created with a fruity scent of sour cherries and sour cherries, a full-bodied and rich taste with well-balanced tannins, soft and structured on the palate.